Perfectly Poached: How to Poach an Egg in a Microwave Oven
Eggs can easily be considered one of the most versatile ingredients in the culinary world. They can be scrambled, fried, boiled, and of course, poached. While traditional poaching methods require a pot of water and a careful hand, there’s a faster and equally effective way to achieve that perfectly runny yolk right in your microwave … Read more