When Grapes Go Boom: The Science Behind Exploding Grapes in the Microwave
The microwave, a modern kitchen marvel, has made heating food faster and more convenient. However, not all food items fare well in this handy device. One curious phenomenon that often captures our attention—and perhaps our bewilderment—is the dramatic explosion of grapes in the microwave. While it may be amusing to watch, there’s a solid explanation … Read more