Perfectly Steamed: How Long to Microwave Corn on the Cob in Husk
Corn on the cob is a summer staple, beloved for its sweet flavor and crunchy texture. Preparing it is typically associated with boiling or grilling, but there’s an easier method that many may overlook: microwaving it in its husk. Not only is this technique quick, but it also preserves the corn’s natural moisture and flavor. … Read more