Mastering the Art of Soft-Boiling an Egg for Ramen in the Microwave
When it comes to elevating your homemade ramen experience, a perfectly soft-boiled egg can make all the difference. Its creamy yolk and tender white add a delectable richness that complements the savory broth and chewy noodles. While traditional methods involve simmering water on the stovetop, you can achieve excellent results using the microwave. In this … Read more