Mastering the Art of Cooking Bati in Your Microwave
When you think of traditional Indian cuisine, the deliciously smoky flavor of bati often comes to mind. This authentic Rajasthani dish, typically made from wheat flour and cooked traditionally in a clay oven, can also be prepared conveniently in a microwave. Bati is a roasted bread that’s often served with ghee, daal, or spicy chutneys. … Read more